Yaki-Onigiri (Grilled Rice Ball)
Onigiri (rice ball) is one of the most important icons of Japanese cuisine, which has been eaten in the country for at least a few thousand years. Because of its flexibility in arrangement, especially the fillings, Onigiri is loved by people of all ages. Among thousands of Onigiri recipes, Yakionigiri is definitely one of the most popular ones here in Japan. The appetizing aroma of charred soy sauce and crispy grilled rice are so hard to resist and you can never get enough of it once you experience.